Fall sides can steal the spotlight from your main dish, and this collection of 33 recipes is here to prove it. These autumn-inspired sides are designed to bring out the best of the season, with rich flavors and comforting textures that complement any meal. Whether you're hosting a holiday feast or a casual family dinner, these sides are perfect for making your fall table truly stand out. Get ready to add some fantastic, crowd-pleasing options to your next autumn gathering.
Creamed Spinach
This creamed spinach inspired by Spinach Maria, with three types of cheese, comes together in just 30 minutes. It’s a standout fall side that adds creamy and comforting flavors to your autumn meal.
Get the Recipe: Creamed Spinach
Vegan Stuffing
This vegan stuffing, crafted with wholesome ingredients, shines as a perfect fall side for your holiday feast. Whether it’s Thanksgiving or Christmas, it adds a nutritious and festive element to your table.
Get the Recipe: Vegan Stuffing
Roasted Oyster Mushrooms
Simple roasted oyster mushrooms are prepared in 30 minutes with just four ingredients. This versatile fall side works well on salads, tacos, or as a standalone option at your fall gatherings.
Get the Recipe: Roasted Oyster Mushrooms
Squash Casserole with Stuffing
Squash casserole with stuffing combines roasted yellow squash and hatch chiles into a savory fall side. Its hearty and festive flavors make it an excellent choice for your autumn dinner party.
Get the Recipe: Squash Casserole with Stuffing
Roasted Cabbage Steaks
Roasted cabbage steaks are a straightforward fall side, ready in 35 minutes. This healthy and simple option adds a fresh, robust flavor to your fall meal with minimal effort.
Get the Recipe: Roasted Cabbage Steaks
Green Bean Casserole with Cream Cheese
Green bean casserole with cream cheese is a quick and easy fall side that comes together in no time. It’s a reliable choice for family gatherings, adding creamy and savory notes to your meal.
Get the Recipe: Green Bean Casserole with Cream Cheese
Flaky Buttermilk Cheddar Cheese Biscuits
Flaky, garlicky cheddar biscuits are prepared in 45 minutes and make a perfect fall side for any meal. Their rich flavor complements a variety of dishes, making them a hit at your autumn table.
Get the Recipe: Flaky Buttermilk Cheddar Cheese Biscuits
Kale Harvest Salad
A kale salad with carrots and dates is a quick 15-minute fall side that offers a fresh and nutritious touch. This simple recipe adds a crisp element to your autumn meals.
Get the Recipe: Kale Harvest Salad
Cast Iron Skillet Cornbread
Fluffy skillet cornbread with jalapenos, cheddar, and cotija cheese takes one hour to prepare. This easy fall side adds a savory and cheesy component to your main meal, perfect for the season.
Get the Recipe: Cast Iron Skillet Cornbread
Gomen Wat (Spicy Ethiopian Greens)
Gomen Wat, a traditional Ethiopian collard green dish, brings a flavorful and nutritious fall side to your table. It adds a touch of spice and tradition to your autumn dinner.
Get the Recipe: Gomen Wat (Spicy Ethiopian Greens)
Funeral Potatoes (with Real Potatoes)
Cheesy potatoes, baked with a creamy chive-infused sauce and a crispy cornflake topping, are ready in 35 minutes. This comforting fall side enhances any meal with its rich and creamy flavors.
Get the Recipe: Funeral Potatoes (with Real Potatoes)
Air Fryer Brussels Sprouts
Air fryer Brussels sprouts, crisped to perfection in under 30 minutes, are a great fall side. This simple recipe adds a crunchy and flavorful element to your autumn dinner party.
Get the Recipe: Air Fryer Brussels Sprouts
Spicy Indian Bombay Potatoes
Bombay Potatoes, crispy and spicy, are made in 30 minutes and make an excellent fall side. Vegan and gluten-free, these potatoes bring a flavorful punch to any autumn meal.
Get the Recipe: Spicy Indian Bombay Potatoes
Baked Gouda Mac and Cheese
Baked gouda mac and cheese is creamy and comforting, ready in 45 minutes. This rich fall side adds a luxurious touch to your autumn feast with its creamy texture.
Get the Recipe: Baked Gouda Mac and Cheese
Kimchi Mac and Cheese
Kimchi mac and cheese, with three types of cheese, packs a flavorful punch. This fall side offers a bold and cheesy element, adding a unique twist to your autumn dinner.
Get the Recipe: Kimchi Mac and Cheese
Easy, Cheesy Asparagus Casserole
Asparagus casserole, with tender asparagus, crunchy breadcrumbs, and a creamy cheddar topping, is ready in 45 minutes. This fall side is a tasty and straightforward addition to your seasonal meals.
Get the Recipe: Easy, Cheesy Asparagus Casserole
Savory Sweet Potato Casserole
Sweet potato casserole with garlic and a honey walnut topping is a great alternative for your fall side dish. It provides a flavorful and healthy option for holiday meals or weeknight dinners.
Get the Recipe: Savory Sweet Potato Casserole
Easy Dinner Rolls
Easy dinner rolls, vegan and rich in flavor, are a perfect fall side for any holiday meal. These rolls have a tender crumb that complements a variety of autumn dishes.
Get the Recipe: Easy Dinner Rolls
Easy Air Fryer Hasselback Potatoes
Crispy hasselback potatoes, made in an air fryer or oven, are ready in under an hour. This fall side brings a crunchy texture and rich flavor, ideal for any autumn gathering.
Get the Recipe: Easy Air Fryer Hasselback Potatoes
Air Fryer Smashed Potatoes
Garlic air fryer smashed potatoes are easy to prepare, needing just 45 minutes. This fall side is vegan and gluten-free, offering a crispy and flavorful addition to your seasonal meals.
Get the Recipe: Air Fryer Smashed Potatoes
Instant Pot Garlic Mashed Potatoes
Instant Pot mashed potatoes, creamy and garlicky, are a quick and impressive fall side. This recipe adds a comforting touch to your autumn feast, ready in a short time.
Get the Recipe: Instant Pot Garlic Mashed Potatoes
Cottage Fries
Cottage fries, prepared in 30 minutes with six ingredients, are crispy and straightforward. This fall side is a quick and easy way to add a satisfying crunch to your autumn meal.
Get the Recipe: Cottage Fries
Cheesy Mashed Potatoes
Cheesy mashed potatoes, made either stove-top or in an Instant Pot, are ready in 45 minutes. This fall side provides a creamy and flavorful option that enhances any main dish.
Get the Recipe: Cheesy Mashed Potatoes
Roasted Acorn Squash
Sweetened acorn squash is an easy way to add a touch of sweetness to your fall table. This straightforward side brings a rich flavor to your meal with minimal fuss.
Get the Recipe: Roasted Acorn Squash
Beet Salad with Feta
Beet salad with feta cheese is a versatile fall side, suitable as a meal, side, or appetizer. The combination of refreshing beets and creamy feta makes it a strong addition to your autumn menu.
Get the Recipe: Beet Salad with Feta
Loaded German Potato Bake
Loaded German Potato Bake blends elements of potato salad and baked potato casserole into a compelling fall side. This hearty dish is sure to make a significant impact on your autumn meal.
Get the Recipe: Loaded German Potato Bake
Vegan Cranberry Quinoa Salad
Vegan quinoa salad with dried cranberries, pecans, and fresh herbs is a standout fall side. This easy-to-make recipe adds a flavorful and nutritious touch to your seasonal gatherings.
Get the Recipe: Vegan Cranberry Quinoa Salad
Sautéed Sweet Potatoes
Sautéed sweet potatoes, seasoned with salt, garlic powder, and cayenne, are a versatile fall side. This sweet and savory option is perfect for breakfast, lunch, or dinner.
Get the Recipe: Sautéed Sweet Potatoes
Maple Roasted Acorn Squash
Vegan acorn squash highlights tender squash with a touch of sweetness, making it a great fall side. This healthy option is a simple and tasty addition to your autumn table.
Get the Recipe: Maple Roasted Acorn Squash
Crispy Air Fryer Brussels Sprouts with Feta, Pomegranate and Balsamic
Air fryer Brussels sprouts, crispy on the outside and tender on the inside, are drizzled with balsamic, feta, and pomegranate. This quick fall side is ready in 10 minutes and adds a delightful crunch to your meal.
Get the Recipe: Crispy Air Fryer Brussels Sprouts with Feta, Pomegranate and Balsamic
Sauteed Butternut Squash
Sautéed butternut squash becomes a family favorite with its tender, caramelized texture. This easy fall side adds a burst of flavor to your autumn dinner party with minimal effort.
Get the Recipe: Sauteed Butternut Squash
Roasted Cubed Butternut Squash with Cauliflower and Bacon
Roasted Cubed Butternut Squash with Cauliflower and Bacon is a comforting fall side, baked to fork-tender perfection. The combination of butternut squash, cauliflower, and bacon with a homemade dressing makes it a hearty choice for any meal.
Get the Recipe: Roasted Cubed Butternut Squash with Cauliflower and Bacon
Oven Roasted Root Vegetables
Oven Roasted Root Vegetables, including carrots, parsnips, and sweet potatoes, are a colorful and nutritious fall side. This medley, roasted to bring out natural sweetness, creates a tender and earthy dish perfect for autumn.
Get the Recipe: Oven Roasted Root Vegetables
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