Seasonal veggie recipes are a great way to make the most of fall’s fresh produce, while filling your meals with healthy, vibrant flavors. These recipes are perfect for anyone looking to eat more nutritious foods without sacrificing taste. Packed with vitamins and minerals, they give you everything you need to fuel up for the cooler months ahead. Whether you’re in the mood for something light or a bit heartier, these recipes are sure to keep you feeling good and satisfied.
Lemon Greek Potatoes
Lemon-roasted Greek potatoes combine olive oil, oregano, and garlic for crispy, tender wedges with a vibrant lemon flavor. Ready in an hour, this side dish pairs perfectly with seasonal fall meals.
Get the Recipe: Lemon Greek Potatoes
Broccoli Cheddar Soup
A creamy broccoli cheddar soup packed with fresh veggies and ready in just 35 minutes, this recipe brings comfort and ease to your fall evenings.
Get the Recipe: Broccoli Cheddar Soup
Thai Curried Butternut Squash Soup
Roasted butternut squash soup, spiced with Thai curry and enriched with coconut milk, delivers a smooth and comforting bowl for fall weather. Simple to prepare and ready in no time.
Get the Recipe: Thai Curried Butternut Squash Soup
Kale Harvest Salad
This kale salad highlights the season’s best with crisp carrots and sweet dates. A quick, 15-minute dish, it’s great for weeknight dinners or as a seasonal side.
Get the Recipe: Kale Harvest Salad
Roasted Vegetable Salad
Featuring roasted vegetables with a light vinaigrette, this salad can be served hot or cold, making it a versatile dish for fall lunches or dinners. Perfect for using up leftovers, too!
Get the Recipe: Roasted Vegetable Salad
Spicy Indian Bombay Potatoes
Bombay potatoes bring crispy, spicy flavors to the table in just 30 minutes. This quick recipe is a great addition to your fall meals, whether as a side or main dish.
Get the Recipe: Spicy Indian Bombay Potatoes
Spaghetti Squash Lasagna
Spaghetti squash lasagna layers ricotta, mozzarella, and herbs into a meatless meal ready in 45 minutes. A wholesome choice for enjoying fall flavors.
Get the Recipe: Spaghetti Squash Lasagna
Roasted Pumpkin Apple Soup
Roasted pumpkin and fresh apples come together in a velvety soup, topped with sage and pumpkin seeds. Quick to prepare, this is a flavorful choice for fall weeknights or festive gatherings.
Get the Recipe: Roasted Pumpkin Apple Soup
Koginut Squash Bowl
A Koginut squash bowl highlights the best of fall’s harvest with greens and seasonal flavors, perfect for vibrant meals throughout autumn.
Get the Recipe: Koginut Squash Bowl
Squash and Zucchini Casserole
A cheesy squash and zucchini casserole combines hearty veggies in a dish ready in just 30 minutes, making it an easy go-to for fall weeknight dinners.
Get the Recipe: Squash and Zucchini Casserole
Best Roasted Potato Salad
Roasted potato salad with fresh herbs, pistachios, and a tangy dressing brings a bold and refreshing side to fall gatherings or everyday meals.
Get the Recipe: Best Roasted Potato Salad
Roasted Cubed Butternut Squash with Cauliflower and Bacon
Butternut squash, cauliflower, and bacon are roasted to create a nutrient-rich dish that fits effortlessly into fall menus. A balanced option for dinner.
Get the Recipe: Roasted Cubed Butternut Squash with Cauliflower and Bacon
Gluten-Free Vegetarian Butternut Squash Lasagna
Butternut squash lasagna layers rich cheeses and marinara for a satisfying fall meal. Hearty and warming, this is a seasonal favorite for cooler evenings.
Get the Recipe: Gluten-Free Vegetarian Butternut Squash Lasagna
Roasted Brussels Sprout Pomegranate Pancetta Feta Casserole
Brussels sprouts with pancetta, feta, and pomegranate create a standout fall casserole that’s equally suited to weeknight dinners or holiday feasts.
Get the Recipe: Roasted Brussels Sprout Pomegranate Pancetta Feta Casserole
Stuffed Red Kuri Squash
Roasted red kuri squash stuffed with sausage, mushrooms, and apples makes an impressive dish that emphasizes bold fall flavors for seasonal celebrations.
Get the Recipe: Stuffed Red Kuri Squash
Thai Buttercup Squash Soup
Buttercup squash soup pairs the mellow sweetness of squash with bright coconut and lime notes, making it a perfect fall dinner option for something new.
Get the Recipe: Thai Buttercup Squash Soup
Instant Pot Pumpkin Risotto
Pumpkin risotto in the Instant Pot combines sage and walnuts in a creamy dish ready in 20 minutes. An easy choice for busy fall days.
Get the Recipe: Instant Pot Pumpkin Risotto
Creamy Almond Butter Fall Pasta
Roasted butternut squash and broccoli rabe pasta, tossed in almond butter sauce, delivers a balanced and hearty meal with a satisfying crunch from garlic cracker crumble.
Get the Recipe: Creamy Almond Butter Fall Pasta
Bay Scallop Baby Kale Corn Salad
Baby kale with bay scallops, corn, and a cherry Dijon dressing bridges summer and fall flavors for a light but flavorful dish that suits the changing season.
Get the Recipe: Bay Scallop Baby Kale Corn Salad
Creamy Pumpkin Sausage Gnocchi
Creamy pumpkin and sausage gnocchi is ready in just 30 minutes, bringing a hearty and comforting dish to fall evenings.
Get the Recipe: Creamy Pumpkin Sausage Gnocchi
Vegan Cashew Carrot Ginger Soup
Carrot cashew ginger soup is a dairy-free option with warming spices, easily prepared in an Instant Pot or on the stove for fall nights.
Get the Recipe: Vegan Cashew Carrot Ginger Soup
Sweet Potato Mac and Cheese
Sweet potato mac and cheese blends pureed sweet potato, cheese, and milk into a rich, wholesome dish that’s great for fall dinners or family meals.
Get the Recipe: Sweet Potato Mac and Cheese
Honeycrisp Salad
Honeycrisp apples with a spiced cider vinaigrette create a simple fall salad that’s fresh and easy to make, perfect for any occasion.
Get the Recipe: Honeycrisp Salad
Kabocha Squash Chili
Kabocha squash chili, slow-cooked with hearty ingredients, makes an effortless and flavorful fall meal.
Get the Recipe: Kabocha Squash Chili
Autumn Salad with Chicken
Autumn crunch salad combines fruit, nuts, chicken, and feta in a fresh dish that’s quick to prepare, perfect for busy nights or gatherings.
Get the Recipe: Autumn Salad with Chicken
Roasted Butternut or Pumpkin Feta Arugula Rocket Salad
Roasted butternut squash with arugula and feta, dressed lightly, creates a simple fall salad great for casual meals or celebrations.
Get the Recipe: Roasted Butternut or Pumpkin Feta Arugula Rocket Salad
Stuffed Shells with Spinach and Ricotta
Baked stuffed shells with spinach and ricotta make a comforting vegetarian meal that’s perfect for cozy fall dinners.
Get the Recipe: Stuffed Shells with Spinach and Ricotta
Hearty Pumpkin Chili
Pumpkin chili in the slow cooker captures the essence of fall flavors in a bold and easy-to-make dish.
Get the Recipe: Hearty Pumpkin Chili
Creamy Coconut Delicata Squash Soup
Creamy delicata squash soup with coconut undertones offers a subtly sweet comfort for chilly fall evenings.
Get the Recipe: Creamy Coconut Delicata Squash Soup
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