When spring hits full stride, pasta salads start to feel like the right move—especially with all that fresh stuff popping up in the garden. April brings loads of greens, herbs, and crunchy veggies, and this is a great way to actually use them instead of just staring at them in the fridge. These recipes keep it simple, focus on what’s in season, and don’t take much to throw together. Perfect for low-key lunches, easy dinners, or whatever’s in between.
Pesto Tortellini Salad
This tortellini pasta salad comes together in just 20 minutes with fewer than 10 ingredients, making it a quick and easy way to use fresh spring veggies. It's perfect for showcasing the April garden bounty in a simple, flavorful dish.
Get the Recipe: Pesto Tortellini Salad
Ranch Pasta Salad With Bacon
Ranch Pasta Salad with Bacon is creamy and packed with flavor, making it a great way to incorporate the season’s fresh greens into your meal. Ready in 30 minutes, it’s a go-to side dish for any spring gathering.
Get the Recipe: Ranch Pasta Salad With Bacon
Chicken Caesar Pasta Salad
Chicken Caesar Pasta Salad uses budget-friendly ingredients and is ready in just 25 minutes. This dish is a great choice for meal prep, letting you take full advantage of spring’s fresh veggies.
Get the Recipe: Chicken Caesar Pasta Salad
Rotisserie Chicken Pasta Salad
Rotisserie Chicken Pasta Salad is loaded with fresh vegetables, making it a crowd favorite that brings the April garden bounty to your plate. It’s a quick, easy dish to prepare for a family meal or potluck.
Get the Recipe: Rotisserie Chicken Pasta Salad
Mexican Street Corn Pasta Salad
Mexican Street Corn Pasta Salad brings the fresh flavors of charred corn and creamy chili lime dressing together. It’s a vibrant, seasonally inspired dish that’s perfect for a picnic or potluck this spring.
Get the Recipe: Mexican Street Corn Pasta Salad
Bacon Pasta Salad
Bacon, green onion, and cucumber make this pasta salad pop with fresh spring flavor. A quick and easy side dish, it’s great for barbecues, picnics, or a light lunch using what’s fresh in the garden.
Get the Recipe: Bacon Pasta Salad
Mexican Macaroni Salad
Mexican Macaroni Salad combines bold taco seasoning and fresh, chopped veggies to make a tasty, garden-inspired dish. It’s an easy, crowd-pleasing option for a spring potluck or large gathering.
Get the Recipe: Mexican Macaroni Salad
Ramen Noodles Cold Salad
Ramen Noodle Salad features vibrant vegetables and a tangy dressing, offering a crunchy alternative to traditional pasta salads. This dish is a light and refreshing option to complement the season’s fresh garden picks.
Get the Recipe: Ramen Noodles Cold Salad
Salmon Pasta Salad
This creamy pasta salad with leftover salmon is rich and tangy, with fresh dill and lemon adding to its flavor. It’s hearty enough to be a stand-alone meal or a springtime side that highlights fresh garden herbs.
Get the Recipe: Salmon Pasta Salad
Tortellini Salad
This tortellini pasta salad with pepperoni, salami, and olives offers bold flavors with a refreshing texture. It’s an easy-to-make dish, perfect for a casual gathering that celebrates fresh spring ingredients.
Get the Recipe: Tortellini Salad
Greek Shrimp Orzo Salad
Shrimp and Orzo Pasta Salad features fresh herbs, cucumber, and feta cheese, making it a refreshing dish to enjoy in the spring. It’s a great choice for meal prepping or a light lunch to celebrate April’s bounty.
Get the Recipe: Greek Shrimp Orzo Salad
Zesty Italian Pasta Salad
Classic Pasta Salad is given a fresh update with extra veggies and a homemade Italian vinaigrette. Simple and flavorful, it’s the perfect spring side dish that makes the most of the season’s freshest ingredients.
Get the Recipe: Zesty Italian Pasta Salad
Seafood Pasta Salad
Seafood Pasta Salad combines shrimp, crab, and creamy dressing for a refreshing, hearty dish. It’s an ideal side to bring to any spring gathering, showcasing seafood and fresh garden flavors.
Get the Recipe: Seafood Pasta Salad
Summer Orzo Salad
Summer Orzo Salad is made with cucumber, cherry tomatoes, and orzo pasta, perfect for using the best of April’s garden produce. This refreshing, light dish is ideal for potlucks or as a side for any warm-weather meal.
Get the Recipe: Summer Orzo Salad
Pasta Salad without Mayo
Pasta Salad without Mayo uses a light Italian dressing to highlight fresh veggies, offering a cool and refreshing side dish. It’s a perfect way to enjoy the garden’s spring bounty at any barbecue or gathering.
Get the Recipe: Pasta Salad without Mayo
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