Warm salads are a great way to enjoy the heartier side of fall while still packing in some veggies. They bring together everything good about autumn: cozy flavors, roasted ingredients, and a bit of crunch, all in one bowl. Whether you’re looking for a quick weeknight meal or something to serve up at your next gathering, these salads are perfect for adding a seasonal touch without feeling too heavy. Fall is all about balancing comfort and freshness, and these dishes do just that while keeping things simple and satisfying.
Beet & Goat Cheese Salad
Roasted beets, creamy goat cheese, and crunchy walnuts come together for a warm and satisfying salad that highlights fall's earthy flavors. This salad is quick to prepare and perfect for cozy meals, making it a must-try for autumn gatherings.
Get the Recipe: Beet & Goat Cheese Salad
Kale Harvest Salad
This fall kale salad with carrots and dates is ready in just 15 minutes, making it ideal for busy weeknights or as a seasonal side. Packed with fresh ingredients, it’s a nutritious, go-to dish that brings out the best of autumn's harvest.
Get the Recipe: Kale Harvest Salad
Roasted Vegetable Salad
Roasted vegetables and a light vinaigrette make this salad perfect for fall meals, with rich, layered flavors in every bite. Serve it hot or cold, and it becomes a versatile option for leftover lunches or quick dinners, especially during the busy school season.
Get the Recipe: Roasted Vegetable Salad
Vegan Niçoise Salad
A vegan take on the classic Niçoise, this salad combines fresh vegetables, protein-packed chickpeas, and briny olives. Topped with a champagne vinaigrette, it’s a refreshing yet hearty option for fall, offering a lighter take on seasonal dining.
Get the Recipe: Vegan Niçoise Salad
Spinach Avocado Salad
Spinach, avocado, and cherry tomatoes make up this refreshing dish, better suited for summer barbecues than fall. Although flavorful, its light ingredients don’t provide the warmth expected from autumn salads.
Get the Recipe: Spinach Avocado Salad
Garlic Kale Salad with Lemon
Garlic, pecorino, and toasted pepitas come together in this kale salad, topped with a rich garlic confit dressing. With bold flavors and roasted elements, it’s an ideal way to bring warmth and depth to your fall meals.
Get the Recipe: Garlic Kale Salad with Lemon
Kale Salad With Cranberries
Bright cranberries, crunchy nuts, and zesty lemon add balance to this kale salad, which is ready in just 5 minutes. It’s the perfect quick side to pair with any fall main course, offering seasonal flavors in a simple, no-fuss dish.
Get the Recipe: Kale Salad With Cranberries
Brussels Sprouts Caesar Salad
Shaved Brussels sprouts and toasted chickpeas give this vegan Caesar salad a hearty, crunchy twist, while the creamy dressing brings it all together. It’s a quick, nutritious option that works beautifully for weeknight fall dinners.
Get the Recipe: Brussels Sprouts Caesar Salad
Roasted Beet Salad with Goat Cheese
Roasted beets, tangy goat cheese, arugula, and pistachios come together in a vibrant citrus vinaigrette, making this salad both fresh and flavorful. Though more summery, it adds a bright touch to fall meals, especially when you’re looking for something lighter.
Get the Recipe: Roasted Beet Salad with Goat Cheese
Easy Cranberry Salad with Pecans
Packed with goat cheese, sweet cranberries, and crunchy pecans, this cranberry pecan salad is ready in just 10 minutes. It’s an easy, protein-packed dish that offers a great balance of flavors, perfect for fall gatherings or everyday meals.
Get the Recipe: Easy Cranberry Salad with Pecans
Shaved Brussels Sprouts Fruit Salad
Apples, pears, and cranberries come together with shaved Brussels sprouts and a cider Dijon mustard dressing for a seasonal flavor explosion. This fall salad brings the freshest autumn produce to your table, offering a bold and satisfying side dish.
Get the Recipe: Shaved Brussels Sprouts Fruit Salad
Best Fall Salad
With simple ingredients and endless customization possibilities, this versatile fall salad provides a blank canvas for creativity. Whether served as a side or main dish, it’s a practical solution for chilly autumn days when you need something warm and hearty.
Get the Recipe: Best Fall Salad
Savoury Steak and Squash Salad
Steak, roasted squash, and cranberries meet in this hearty fall salad, drizzled with a sweet apple maple dressing. Perfect for those who crave bold, savory flavors during the fall, this dish makes a great addition to any seasonal dinner menu.
Get the Recipe: Savoury Steak and Squash Salad
Roasted Cranberry Broccoli Salad
Roasted cranberries, butternut squash, and fresh broccoli create an autumn-inspired salad full of texture and flavor. Topped with toasted croutons for added crunch, this dish is perfect for cozy fall meals when you want to enjoy the best of the season’s produce.
Get the Recipe: Roasted Cranberry Broccoli Salad
Brussel Sprout Salad with Maple Dressing
Shredded Brussels sprouts, crisp apples, and candied pecans are paired with a maple dressing to create a perfectly balanced fall salad. It’s an excellent choice for festive gatherings or as a quick, flavorful side for everyday autumn meals.
Get the Recipe: Brussel Sprout Salad with Maple Dressing
Copycat Aroma Espresso Bar Fried Halloumi Salad
Fried halloumi, arugula, cabbage, and mushrooms come together in a savory Asian-inspired sauce, giving this salad a unique fall twist. The rich flavors and warm ingredients make it a standout dish for any autumn occasion, from casual dinners to more festive events.
Get the Recipe: Copycat Aroma Espresso Bar Fried Halloumi Salad
Roasted Butternut or Pumpkin Feta Arugula Rocket Salad
Roasted butternut or pumpkin with feta and arugula creates a delicious and easy-to-prepare fall salad that’s full of seasonal flavor. This dish combines the natural sweetness of squash with the tangy richness of feta, making it a must-try for fall gatherings.
Get the Recipe: Roasted Butternut or Pumpkin Feta Arugula Rocket Salad
Pear And Fennel Salad With Apples And Mustard Vinaigrette
Thinly sliced fennel, pears, and apples are dressed in a sharp mustard vinaigrette, making the most of fresh fall produce. This simple yet flavorful salad highlights the best of autumn in every bite and brings a crisp, refreshing contrast to heartier fall dishes.
Get the Recipe: Pear And Fennel Salad With Apples And Mustard Vinaigrette
Vegan Cranberry Quinoa Salad
Packed with dried cranberries, crunchy pecans, and fresh herbs, this vegan quinoa salad is both nutritious and easy to prepare. It’s the perfect addition to any fall gathering, offering a light yet flavorful way to showcase the season’s best ingredients.
Get the Recipe: Vegan Cranberry Quinoa Salad
Roasted Beet Salad
Roasted beets add a vibrant touch to this colorful salad, making it a light and refreshing option for fall. The natural sweetness of the beets pairs perfectly with earthy ingredients, making this salad a great choice for a light lunch or appetizer during the cooler months.
Get the Recipe: Roasted Beet Salad
Roasted Sweet Potato, Squash and Chickpea Fall Salad
This vegetarian chickpea salad features roasted sweet potatoes, delicata squash, and cranberries, all drizzled with a maple tahini dressing. With hearty fall flavors and satisfying textures, it’s a cozy and nutritious option for any autumn meal.
Get the Recipe: Roasted Sweet Potato, Squash and Chickpea Fall Salad
More Must-Try Fall Salads
Dive into 15 must-try fall salads bursting with autumn flavors! Perfect for cozy dinners and satisfying lunches you won't want to miss.
Read it Here: 15 Must-Try Fall Salads That Are Surprisingly Satisfying
More Must-Try Salad Dressings
Elevate your salads with these 15 must-try dressings! Creamy or tangy, they're the secret to making your greens irresistibly delicious.
Read it Here: 15 Must-Try Salad Dressings That Are the Secret to Perfect Greens
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