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Home » Breakfast

The 21 Brunch Pastries You’ll Want To Instagram Before Eating

Published: May 1, 2025 by Shruthi · This post may contain affiliate links · Leave a Comment

Brunch pastries might just be the most photogenic part of any weekend spread. They’re flaky, glossy, stacked, swirled—basically made to be shown off. These are the kinds of treats that make people pause mid-convo to snap a pic before taking a bite. If you're bringing one of these to the table, expect your group chat to ask for the recipe. They’re great for sharing and perfect for racking up likes without even trying.

This image has an empty alt attribute; its file name is Cream-Cheese-Berry-Danish.jpg

Cream Cheese Berry Danish. Photo credit: xoxoBella.

Mushroom Tartlets

A close up image of a single mushroom tartlet on a serving plate.
Mushroom Tartlets. Photo credit: Urban Farmie.

These mushroom tartlets come together fast but look like something you’d find in a bakery window. They’re easy to prep, bake cleanly, and always stand out in photos.
Get the Recipe: Mushroom Tartlets

Tomato Puff Pastry Tart

An overhead image of tomato puff pastry tarts on a serving plate.
Tomato Puff Pastry Tart. Photo credit: Urban Farmie.

With flaky pastry, creamy ricotta, and roasted tomatoes, this tart looks great with barely any styling. It’s the kind of dish that feels simple but lands well in every brunch shot.
Get the Recipe: Tomato Puff Pastry Tart

Vegetable Pot Pie

An image of vegetable pot pie in a baking dish, with a portion missing.
Vegetable Pot Pie. Photo credit: Urban Farmie.

Loaded with vegetables and topped with a golden crust, this pot pie has the kind of cozy look that gets attention. It’s a strong choice when you need a hearty brunch main that still photographs well.
Get the Recipe: Vegetable Pot Pie

Strawberry Donuts

Image shows a freshly dipped strawberry donut held over the glaze.
Strawberry Donuts. Photo credit: Honest and Truly.

These strawberry donuts get their color from freeze-dried fruit, not dye, so they stay bold and bright. They’re a fun way to add a clean pop of color to your brunch table or feed.
Get the Recipe: Strawberry Donuts

Butter Scones

Two butter scones on a plate with a cup of tea on a marble surface.
Butter Scones. Photo credit: Bake What You Love.

Buttery and flaky, these scones are the kind of classic that always photographs clean. They’re easy to dress up with toppings and a solid pick for any brunch setup.
Get the Recipe: Butter Scones

Ham & Cheese Impossible Quiche

Ham & Cheese Impossible Quiche slice.
Ham & Cheese Impossible Quiche. Photo credit: Cook What You Love.

This crustless quiche sets up on its own in the oven and comes out layered and firm. It’s simple to slice and plate, and it looks great with zero extra styling.
Get the Recipe: Ham & Cheese Impossible Quiche

Chocolate Puff Pastry

Close-up of a flaky pastry cut open to reveal a filling of chocolate, with a visible crispy golden crust.
Chocolate Puff Pastry. Photo credit: Little Bit Recipes.

Flaky puff pastry with melted chocolate inside makes this one fast and eye-catching. It’s great when you want something that looks styled but takes almost no effort.
Get the Recipe: Chocolate Puff Pastry

Bacon, Cheddar & Green Onion Scones

Bacon, Cheddar, Green Onion Scones on a black plate.
Bacon, Cheddar & Green Onion Scones. Photo credit: Cook What You Love.

These bacon and cheddar scones are crisp on the edges and soft in the middle, so they plate well right out of the oven. They’re a sharp choice for a savory brunch that still looks clean in photos.
Get the Recipe: Bacon, Cheddar & Green Onion Scones

Mini Ham and Cheese Breakfast Pies

Mini ham and cheese spinach breakfast pies on a baking sheet.
Mini Ham and Cheese Breakfast Pies. Photo credit: Running to the Kitchen.

Handheld breakfast pies filled with ham, spinach, and cheese work well for grab-and-go brunches. They slice cleanly and show off their filling, making them great for your next photo lineup.
Get the Recipe: Mini Ham and Cheese Breakfast Pies

Cherry Chip Scones

Image shows Cherry Chip Scones on a baking sheet with the sun coming in from the back.
Cherry Chip Scones. Photo credit: Honest and Truly.

These scones come together quickly and bake up light with just enough texture to catch the light. They’re easy to pair with coffee and perfect for a casual brunch post.
Get the Recipe: Cherry Chip Scones

Cream Cheese Berry Danish

Close-up image of cream cheese berry danish on a plate.
Cream Cheese Berry Danish. Photo credit: xoxoBella.

Flaky pastry, sweet cream cheese, and fresh berries make these danishes pop without any filters. They’re bright and structured, so they look good no matter how you serve them.
Get the Recipe: Cream Cheese Berry Danish

Mocha Scones

Image shows Chocolate drizzled mocha scones on a cutting board.
Mocha Scones. Photo credit: Honest and Truly.

With espresso and chocolate, these mocha scones bring bold flavors in a soft bake. They look rich on the table and are a great pick when you want something that photographs with depth.
Get the Recipe: Mocha Scones

Puff Pastry Palmiers

A plate of golden, heart-shaped puff pastry palmiers with a sugar coating.
Puff Pastry Palmiers. Photo credit: Quick Prep Recipes.

Just two ingredients—puff pastry and sugar—make these palmiers an easy go-to. They come out crisp, golden, and ready to post without needing much setup.
Get the Recipe: Puff Pastry Palmiers

Pizza Muffins

Four pizza muffins on a white plate with flowers.
Pizza Muffins. Photo credit: Cook What You Love.

These pizza muffins are cheesy, quick to bake, and always a hit when you want something casual but photogenic. They look great halved, stacked, or pulled apart.
Get the Recipe: Pizza Muffins

Puff Pastry Cinnamon Rolls

Close-up image of puff pastry cinnamon rolls.
Puff Pastry Cinnamon Rolls. Photo credit: Little House Big Alaska.

Puff pastry cinnamon rolls bake fast and come out golden, layered, and photo-ready. They check all the boxes for a scroll-worthy brunch with minimal effort.
Get the Recipe: Puff Pastry Cinnamon Rolls

Cinnamon Rolls

Close-up of a cinnamon roll on a spatula, covered in white icing, with a tray of similar cinnamon rolls in the background.
Cinnamon Rolls. Photo credit: Easy Homemade Life.

These soft cinnamon rolls are topped with a smooth cream cheese glaze that finishes just right. They’re perfect when you want something that feels homemade and still looks great plated.
Get the Recipe: Cinnamon Rolls

Fresh Peach Scones

Image shows  Peach scones with icing on a cutting board.
Fresh Peach Scones. Photo credit: Honest and Truly.

Peach scones bake up golden with pops of fruit that make them camera-ready without any extras. They’re simple to make and great for sunny brunch spreads.
Get the Recipe: Fresh Peach Scones

Zucchini & Walnut Muffins

A sliced muffin with visible nuts and green specks is topped with butter and placed on a black plate.
Zucchini & Walnut Muffins. Photo credit: Bake What You Love.

These zucchini and walnut muffins are balanced and bake with a smooth finish that stacks or lines up well. They’re the kind of everyday brunch bake that still earns a solid photo.
Get the Recipe: Zucchini & Walnut Muffins

Crescent Roll Danishes

Image shows a close up of a Crescent Roll Danish on a red plate.
Crescent Roll Danishes. Photo credit: Honest and Truly.

Crescent roll dough makes these danishes fast to shape and easy to fill with anything you have on hand. They finish golden and colorful, which makes them stand out on the brunch table.
Get the Recipe: Crescent Roll Danishes

Chocolate Frosted Donuts

Image shows a Chocolate frosted mini donut held in a hand.
Chocolate Frosted Donuts. Photo credit: Honest and Truly.

Soft donuts with chocolate glaze and sprinkles are quick to make and even quicker to post. They bring color and shape that works for both brunch and dessert shots.
Get the Recipe: Chocolate Frosted Donuts

Apple-Cranberry Puff Pastry Tarts

A plate of three Apple-Cranberry Puff Pastry Tarts.
Apple-Cranberry Puff Pastry Tarts. Photo credit: Cook What You Love.

Puff pastry filled with apples and cranberries gives these tarts texture and bold color in every bite. They’re a strong pick for fall brunches and always look great on camera.
Get the Recipe: Apple-Cranberry Puff Pastry Tarts

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Hi, I'm Shruthi! I am the owner and blogger at Parallel Plates. I love everything about food, and I hope that you can find the best recipe inspiration, trends, hacks, and more here.

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