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Home » Recipe Collections

The 21 Creative Hot Dog Toppings That Rival The Ballpark

Published: Apr 29, 2025 by Shruthi · This post may contain affiliate links · Leave a Comment

If you think hot dog toppings are just mustard and ketchup, think again. There are plenty of ways to top your dog with flavors that rival anything you'd find at the ballpark. Whether you're grilling at home or throwing a backyard party, these creative combinations are sure to take your hot dogs to the next level. Say goodbye to boring toppings and get ready for some serious flavor.

An overhead image of spicy guacamole in a bowl.

Spicy Guacamole. Photo credit: Urban Farmie.

Slow Cooker Caramelized Onions

An overhead image of slow cooker caramelized onions in a bowl.
Slow Cooker Caramelized Onions. Photo credit: Urban Farmie.

These slow cooker caramelized onions are rich, golden, and jammy, with minimal effort required. They add deep flavor to any dish without the need for constant stirring.
Get the Recipe: Slow Cooker Caramelized Onions

Stewed Tomatoes

An image of stewed tomatoes in a serving bowl.
Stewed Tomatoes. Photo credit: Urban Farmie.

Ready in just 20 minutes, these stewed tomatoes make a great quick topping for pasta, toast, or eggs. Perfect for when you're craving something cozy and easy to prepare.
Get the Recipe: Stewed Tomatoes

Basil Aioli

An image of creamy basil aioli in a bowl, garnished with a fresh basil leaf.
Basil Aioli. Photo credit: Urban Farmie.

Creamy basil aioli with a hint of garlic and lemon is a great way to balance indulgence with freshness. It’s an easy and flavorful condiment to top off your hot dogs or sandwiches.
Get the Recipe: Basil Aioli

Spicy Guacamole

An overhead image of spicy guacamole in a bowl.
Spicy Guacamole. Photo credit: Urban Farmie.

This spicy, chunky guacamole uses just six ingredients but comes with a tip to make sure the flavors are well balanced. It’s a perfect topping that’s simple to make but full of flavor.
Get the Recipe: Spicy Guacamole

Easy Poblano Sauce

A close-up image of poblano sauce in a glass jar placed on a wooden board.
Easy Poblano Sauce. Photo credit: Urban Farmie.

This vegan poblano sauce comes together in under 30 minutes and adds a rich, smoky flavor to any dish. With a nut-free option available, it’s a versatile and quick recipe to try.
Get the Recipe: Easy Poblano Sauce

Pickled Jalapeños

A close-up image of pickled jalapenos in a glass jar being scooped with a fork.
Pickled Jalapeños. Photo credit: Urban Farmie.

These easy pickled jalapenos are ready in just 45 minutes, and they’re perfect as a topping for tacos or a tasty snack. The quick preparation time makes them an ideal option for spice lovers.
Get the Recipe: Pickled Jalapeños

Roasted Oyster Mushrooms

A close up image of roasted oyster mushrooms placed in a plate over a napkin.
Roasted Oyster Mushrooms. Photo credit: Urban Farmie.

Roasted oyster mushrooms are a simple, four-ingredient side that takes just 30 minutes to prepare. They’re great on tacos, sandwiches, salads, or as a quick snack.
Get the Recipe: Roasted Oyster Mushrooms

Roasted Red Onions

An overhead image of roasted red onions in a white plate.
Roasted Red Onions. Photo credit: Urban Farmie.

This roasted red onion recipe is a simple yet flavorful choice that’s ready in under 30 minutes. It’s a great addition to tacos, sandwiches, salads, or just eaten on its own.
Get the Recipe: Roasted Red Onions

No Mayo Coleslaw

Close up of no mayo coleslaw.
No Mayo Coleslaw. Photo credit: Urban Farmie.

This Asian summer slaw, with a creamy peanut dressing, is a refreshing, vegan side perfect for potlucks. Its bright flavors pair well with most main dishes and add a crunchy contrast.
Get the Recipe: No Mayo Coleslaw

Sweet and Spicy Pickled Onions

Top view of sweet and spicy pickled onions in a jar.
Sweet and Spicy Pickled Onions. Photo credit: Urban Farmie.

Quick pickled onions come together in just 15 minutes, making them a great topping for tacos or salads. They’re easy to make and keep in the fridge for up to 2-3 weeks.
Get the Recipe: Sweet and Spicy Pickled Onions

Air Fryer Bacon

Air Fryer Bacon. Photo credit: Everyday Family Cooking.

This Air Fryer bacon cooks quickly and without the mess, making it a great choice for a classic breakfast. Its simplicity and fast cooking time make it a reliable breakfast option.
Get the Recipe: Air Fryer Bacon

Red Cabbage Sauerkraut

Red Cabbage Sauerkraut. Photo credit: Running to the Kitchen.

Homemade red cabbage sauerkraut brings tangy, probiotic-rich flavor to any meal. This easy recipe shows how fermentation can turn cabbage into a healthy, flavorful condiment.
Get the Recipe: Red Cabbage Sauerkraut

Slow Cooker Cincinnati Chili

Cincinnatti chili on top of spaghetti and covered with cheese, beans and onions.
Slow Cooker Cincinnati Chili. Photo credit: Upstate Ramblings.

This hearty slow cooker Cincinnati chili recipe blends ground beef, spices, and tomato sauce into a flavorful stew. It’s an easy, dump-and-go recipe perfect for a cozy meal.
Get the Recipe: Slow Cooker Cincinnati Chili

Easy Chili Colorado

Close-up image of chili colorado in a bowl.
Easy Chili Colorado. Photo credit: Little House Big Alaska.

Chili Colorado, a braised beef stew in a rich red chili sauce, is a perfect comforting meal for cooler months. It pairs well with rice or tortillas for a hearty, warming dinner.
Get the Recipe: Easy Chili Colorado

Quick Pickled Peppers

Quick Pickled Peppers. Photo credit: MOON and spoon and yum.

Quick pickled peppers are a tangy, flavorful addition to any meal. These zesty pickles are easy to make and add a punch of flavor to your favorite dishes.
Get the Recipe: Quick Pickled Peppers

Pickled Onions

Overhead shot of a jar of pink pickled onions with lime halves on the side.
Pickled Onions. Photo credit: All Ways Delicious.

Mexican pickled onions, made with lime juice and salt, are a simple but flavorful topping. They’re perfect on tacos, burgers, or even bagels and lox for a twist.
Get the Recipe: Pickled Onions

Easy Vegan Coleslaw

Easy Vegan Coleslaw. Photo credit: Two City Vegans.

This vegan coleslaw is simple, crunchy, and creamy, with ingredients that come together quickly. It’s a fresh and easy side dish when you need something light and flavorful.
Get the Recipe: Easy Vegan Coleslaw

Red Cabbage Coleslaw

Red Cabbage Coleslaw. Photo credit: Pocket Friendly Recipes.

Classic coleslaw with red cabbage is a crunchy, budget-friendly side perfect for fall gatherings. It’s a quick and simple way to add freshness to your meal or barbecue.
Get the Recipe: Red Cabbage Coleslaw

Sauerkraut

Sauerkraut. Photo credit: Primal Edge Health.

Homemade sauerkraut, made with just cabbage and salt, is a tangy, probiotic-rich condiment. It’s a great option for anyone looking to add a healthy, flavorful touch to their meals.
Get the Recipe: Sauerkraut

Easy Spicy Golden Sauerkraut

Easy Spicy Golden Sauerkraut. Photo credit: MOON and spoon and yum.

Spicy sauerkraut, with turmeric, red chili flakes, and peppercorns, is packed with bold flavors. This recipe not only tastes great but also promotes gut health with its fermented goodness.
Get the Recipe: Easy Spicy Golden Sauerkraut

Quick-pickled Russian Sauerkraut

Quick-pickled Russian Sauerkraut. Photo credit: At the Immigrant's Table.

This tangy slaw with cabbage, cranberries, and carrots turns into a bright pickle after two days. It’s the perfect addition to sandwiches or a fresh, winter salad.
Get the Recipe: Quick-pickled Russian Sauerkraut

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Hi, I'm Shruthi! I am the owner and blogger at Parallel Plates. I love everything about food, and I hope that you can find the best recipe inspiration, trends, hacks, and more here.

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