23 Hummus Upgrades You’ll Want Every April Afternoon

Hummus is already great on its own, but it’s even better when you find simple ways to make it feel fresh and a little more exciting. These recipes are all about flavors that pop without making a big production out of it. They’re perfect for those easy April afternoons when you want something that tastes amazing but doesn’t take a ton of work. Whether you're sitting outside or just looking for a quick snack that actually feels fun, these ideas have you covered.

An overview of a bowl of Caramelized Onion Hummus on a wooden board. — Caramelized Onion Hummus. Photo Credit: Two City Vegans

Eggplant Hummus

This creamy eggplant hummus comes together in just 15 minutes by blending roasted eggplant with chickpeas and tahini. It’s a great choice for hummus because the roasted eggplant adds extra depth without complicating the simple preparation.
Get the Recipe: Eggplant Hummus

Spicy Chickpea Dip

A spicy chickpea dip made with basic Indian spices, ready in just fifteen minutes, perfect with flatbread or chips. Its quick preparation and bold flavor make it a strong option when you want a lively version of hummus.
Get the Recipe: Spicy Chickpea Dip

Garlic Hummus

Smooth garlic hummus, made using dried chickpeas and a few key steps, delivers rich flavor and ultimate creaminess. Choosing this method results in a hummus that feels both traditional and carefully crafted.
Get the Recipe: Garlic Hummus

Creamy Shatta Hummus

Shatta hummus combines the richness of classic hummus with the spicy kick of shatta sauce, forming a bold, creamy condiment. This option keeps the essence of hummus intact while welcoming stronger flavors.
Get the Recipe: Creamy Shatta Hummus

Vegan Roasted Pumpkin Hummus

Vegan pumpkin hummus uses roasted pumpkin to create a naturally sweet and richly colored dip for special occasions. Its comforting flavor makes it a welcome option for anyone looking to refresh their hummus lineup during the holidays.
Get the Recipe: Vegan Roasted Pumpkin Hummus

Roasted Red Pepper Hummus

Roasted red pepper hummus, blended until creamy, introduces a rich, flame-touched flavor that fits naturally into snack spreads. It’s an approachable way to enjoy hummus while adding a familiar, roasted element.
Get the Recipe: Roasted Red Pepper Hummus

Pink Beetroot Hummus

Roasted beetroot hummus, with its vibrant color and rich flavor, is easy to make and perfect for dips or sandwich spreads. It’s a simple way to bring a visually impressive option to your hummus lineup without adding complexity.
Get the Recipe: Pink Beetroot Hummus

Caramelized Onion Hummus

Caramelized onion hummus adds a sweet onion depth that's easy to prepare and fits into buddha bowls, snacks, and veggie platters. It’s a useful choice when you want a hummus that pairs easily with a variety of dishes.
Get the Recipe: Caramelized Onion Hummus

Spicy Cilantro Avocado Hummus

Spicy cilantro avocado hummus mixes smooth avocado with bright cilantro notes in a fast and easy dip. It’s a fresh take that stays true to the creamy, spreadable nature that makes hummus so versatile.
Get the Recipe: Spicy Cilantro Avocado Hummus

Lemon Hummus

A bowl of hummus swirled with olive oil and spices on top — Lemon Hummus. Photo credit: Blackberry Babe.

This lemon hummus blends chickpeas with tahini, garlic, and fresh lemon juice, making it a refreshing option for snacking or entertaining. Its bright, clean flavors make it a smart choice when you want a lighter version of hummus without straying from tradition.
Get the Recipe: Lemon Hummus

Butternut Squash Hummus

Butternut squash hummus, featuring cranberries, pomegranates, and rosemary, makes a festive appetizer for the holidays. It’s a thoughtful way to bring hummus into a seasonal spread while keeping the familiar dip at the center.
Get the Recipe: Butternut Squash Hummus

Avocado Hummus

Creamy avocado hummus with tahini, garlic, and lemon brings a smooth and rich dip to your table, great with pita or veggies. It’s a fresh way to adapt hummus while keeping the recognizable structure of the dish.
Get the Recipe: Avocado Hummus

Roasted Garlic Beet Hummus

Roasted garlic beet hummus, paired with crispy Brussels sprouts chips, makes a colorful and hearty dip. It stays true to the familiar texture and richness that make hummus so versatile.
Get the Recipe: Roasted Garlic Beet Hummus

Homemade Hummus

A bowl of hummus garnished with whole chickpeas, olive oil, and chopped herbs. — Homemade Hummus. Photo credit: Bagels and Lasagna.

Making hummus at home is simple and quick, requiring just a food processor or blender and a few basic ingredients, ready in about 10 minutes. This approach is a good fit for hummus because it keeps the process accessible while preserving the authentic Middle Eastern and Mediterranean roots.
Get the Recipe: Homemade Hummus

Sweet Potato Hummus

Sweet potato hummus brings out natural sweetness and creates a hearty dip that works well for casual snacking or appetizers. It’s a clever way to bring new flavor to hummus while keeping preparation simple.
Get the Recipe: Sweet Potato Hummus

Avocado White Bean Hummus

Avocado hummus in a bowl with white beans, diced avocado, and lemon slices. — Avocado White Bean Hummus. Photo credit: fANNEtastic food.

This 5-minute hummus dip needs only a handful of ingredients and minimal time, turning into a bright, lemony spread perfect for sandwiches or snacks. It’s a strong pick for hummus when speed and fresh flavor are priorities.
Get the Recipe: Avocado White Bean Hummus

Greek-Inspired Creamy White Bean Hummus

A simple Mediterranean appetizer full of flavor, this Greek-inspired dip pairs well with pita chips or vegetables. It’s a good choice for hummus because it keeps preparation easy while staying true to the roots of the dish.
Get the Recipe: Greek-Inspired Creamy White Bean Hummus

Pumpkin Pie Hummus

Pumpkin pie hummus blends sweet seasonal flavors into a wholesome treat perfect for fall gatherings. It’s an interesting way to enjoy hummus while highlighting familiar autumn tastes.
Get the Recipe: Pumpkin Pie Hummus

Beet Hummus

Roasted beet hummus brings bold flavor and nutrition to the table, making it a memorable appetizer with fresh vegetables or pita. It’s another example of how hummus can be made visually striking without extra effort.
Get the Recipe: Beet Hummus

Keto Cauliflower Hummus

Cauliflower hummus comes together quickly with rich, creamy texture that develops even more flavor after a day or two. It’s a handy way to keep hummus in your snack rotation while trying a lighter, simple alternative.
Get the Recipe: Keto Cauliflower Hummus

Beetroot Hummus with Tahini

A bowl of pink beetroot hummus with cucumbers, radishes, and pita bread. — Beetroot Hummus with Tahini. Photo credit: fANNEtastic food.

Earthy beet hummus made easily in a food processor creates a vibrant dip perfect for any occasion. It’s a fun and easy way to introduce a colorful option into your hummus rotation without complicating preparation.
Get the Recipe: Beetroot Hummus with Tahini

Creamy Beet Hummus

Quick and simple to prepare, this creamy beet hummus is a healthy and filling dip that fits easily into homemade snack options. It highlights how hummus can stay approachable while adding a splash of color.
Get the Recipe: Creamy Beet Hummus

Roasted Carrot Hummus

Roasted carrot hummus mixes caramelized carrots with chickpeas, creating a sweet and balanced spread great for gatherings. Its ease of preparation makes it a dependable way to refresh your hummus selections.
Get the Recipe: Roasted Carrot Hummus