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Home » Sides

20 Thanksgiving sides everyone will be asking for seconds of

Published: Nov 22, 2025 by Shruthi · This post may contain affiliate links · Leave a Comment

Thanksgiving sides shape the whole meal, bringing warmth, color, and the flavors people talk about long after dinner. This collection highlights dishes that add a mix of comfort and freshness to a busy holiday table. With simple steps and memorable results, these recipes make it easy to create a spread guests return to for seconds.

An image of corn casserole with cream cheese, ready to be served.

Corn Casserole with Cream Cheese. Photo credit: Urban Farmie.

Easy Dinner Rolls

Close-up of a batch of a golden-brown dinner rolls.
Easy Dinner Rolls. Photo credit: Urban Farmie.

Fluffy dinner rolls add a soft, buttery touch that rounds out a holiday plate with comforting warmth. They rise quickly and bring that unmistakable fresh-baked aroma to the table.
Get the Recipe: Easy Dinner Rolls

Crispy Baked Carrot Chips

Close-up image of crispy baked carrot chips in a bowl.
Crispy Baked Carrot Chips. Photo credit: Running to the Kitchen.

Baked carrot chips offer a playful crunch in sweet or spicy versions, giving guests something light to snack on between heartier bites. Their festive color makes them an easy crowd favorite.
Get the Recipe: Crispy Baked Carrot Chips

Easy, Cheesy Asparagus Casserole

A close up view of a cooked asparagus casserole in a baking dish.
Easy, Cheesy Asparagus Casserole. Photo credit: Urban Farmie.

Cheesy asparagus casserole blends tender asparagus, cheddar, and crisp breadcrumbs into a rich, golden dish. It brings a satisfying balance alongside the traditional flavors on the table.
Get the Recipe: Easy, Cheesy Asparagus Casserole

Beet Salad with Feta

An image of Beet Salad with Feta.
Beet Salad with Feta. Photo credit: MOON and spoon and yum.

Beet salad with feta creates a fresh contrast with earthy notes and creamy accents. Its bright color helps lift a plate filled with heavier holiday staples.
Get the Recipe: Beet Salad with Feta

Smoky Purple Sweet Potato Fries

Top view of Smoky Purple Sweet Potato Fries with a dip in the middle.
Smoky Purple Sweet Potato Fries. Photo credit: MOON and spoon and yum.

Purple sweet potato fries bring natural sweetness and striking color that instantly livens up the spread. They offer a fun, unexpected twist among classic sides.
Get the Recipe: Smoky Purple Sweet Potato Fries

Vanilla Carrot Parsnip Puree

A close-up image of Vanilla Carrot Parsnip Puree.
Vanilla Carrot Parsnip Puree. Photo credit: Running to the Kitchen.

Vanilla carrot and parsnip purée delivers smooth texture and gentle sweetness in a refined, soothing bowl. It brings a calm, elegant note to a busy, flavor-packed holiday meal.
Get the Recipe: Vanilla Carrot Parsnip Puree

Crispy Roasted White Sweet Potatoes

A close-up of Crispy Roasted White Sweet Potatoes.
Crispy Roasted White Sweet Potatoes. Photo credit: Running to the Kitchen.

Roasted white sweet potatoes seasoned with herbs bring a warm, balanced flavor that complements the main dishes. Their light, golden finish adds an inviting touch to the spread.
Get the Recipe: Crispy Roasted White Sweet Potatoes

Baked Gouda Mac and Cheese

An overhead image of a cooked gouda mac and cheese in a baking pan.
Baked Gouda Mac and Cheese. Photo credit: Urban Farmie.

Baked gouda mac and cheese turns creamy, smoky richness into a holiday-worthy side that feels indulgent without extra fuss. Its comforting texture makes it a dish guests remember.
Get the Recipe: Baked Gouda Mac and Cheese

Green Beans with Cranberries, Bacon and Goat cheese

Close-up of green beans with cranberries, bacon, and goat cheese in a black plate.
Green Beans with Cranberries, Bacon and Goat cheese. Photo credit: Running to the Kitchen.

Green beans with cranberries, bacon, and goat cheese bring a vibrant mix of sweet, savory, and creamy flavors. The festive colors add instant brightness to the Thanksgiving plate.
Get the Recipe: Green Beans with Cranberries, Bacon and Goat cheese

Maple Roasted Rainbow Carrots

A plate of Maple Roasted Rainbow Carrots on a wooden board.
Maple Roasted Rainbow Carrots. Photo credit: xoxoBella.

Maple-roasted rainbow carrots with goat cheese and pomegranate offer a blend of color and tang that feels lively and festive. They bring a thoughtful finishing touch to holiday menus.
Get the Recipe: Maple Roasted Rainbow Carrots

Air Fryer Baby Potatoes

Golden roasted air fryer baby potatoes on a serving plate with a wooden and metal spoon.
Air Fryer Baby Potatoes. Photo credit: Running to the Kitchen.

Air fryer baby potatoes crisp up beautifully with rosemary for a side that’s simple yet satisfying. Their golden, crackly edges make them one of the easiest crowd-pleasing additions.
Get the Recipe: Air Fryer Baby Potatoes

Corn Casserole with Cream Cheese

An image of corn casserole with cream cheese, ready to be served.
Corn Casserole with Cream Cheese. Photo credit: Urban Farmie.

Creamy corn casserole combines familiar, soothing textures with a gentle richness. It anchors the table with a classic flavor people naturally reach for.
Get the Recipe: Corn Casserole with Cream Cheese

Air Fryer Sweet Potato Casserole Stacks

Air Fryer Sweet Potato Casserole Stacks on a plate.
Air Fryer Sweet Potato Casserole Stacks. Photo credit: xoxoBella.

Sweet potato casserole stacks made in the air fryer create an eye-catching take on a familiar favorite. Their crispy layers add both texture and novelty to the meal.
Get the Recipe: Air Fryer Sweet Potato Casserole Stacks

Garlic Parmesan Baby Potatoes

Garlic Parmesan Baby Potatoes on a stack of plates.
Garlic Parmesan Baby Potatoes. Photo credit: xoxoBella.

Crispy parmesan potatoes offer bold, savory notes with a garlic-herb finish. The rich crunch makes them a dependable favorite among all the other holiday offerings.
Get the Recipe: Garlic Parmesan Baby Potatoes

Chopped Crispy Citrus Chicken Salad

Chopped crispy chicken citrus salad on a white plate with purple kitchen towel.
Chopped Crispy Citrus Chicken Salad. Photo credit: Running to the Kitchen.

Citrus chicken salad with rotisserie chicken and kale delivers a refreshing break from the heavier dishes. Its bright flavors help balance a table filled with warm, comforting sides.
Get the Recipe: Chopped Crispy Citrus Chicken Salad

Sheet Pan Garlic Parmesan Roasted Carrots

Sheet Pan Garlic Parmesan Roasted Carrots. Photo credit: xoxoBella.

Garlic parmesan roasted carrots bring out the vegetable’s natural sweetness with savory, aromatic additions. They slide neatly into a holiday lineup that needs a little extra color and flavor.
Get the Recipe: Sheet Pan Garlic Parmesan Roasted Carrots

Crispy Roasted Turnips with Chive Butter Sauce

Crispy Roasted Turnips with Chive Butter Sauce. Photo credit: Running to the Kitchen.

Roasted turnips with chive butter sauce create an understated but richly finished side that feels right at home during fall gatherings. Their smooth flavor rounds out the heartier dishes.
Get the Recipe: Crispy Roasted Turnips with Chive Butter Sauce

Garlic Butter Fondant Potatoes

Garlic Butter Fondant Potatoes. Photo credit: xoxoBella.

Fondant potatoes achieve a crisp exterior and tender center for an elegant, velvety side. Their polished presentation instantly elevates any Thanksgiving spread.
Get the Recipe: Garlic Butter Fondant Potatoes

Roasted Brussels Sprout Pomegranate Pancetta Feta Casserole

Roasted Brussels Sprout Pomegranate Pancetta Feta Casserole. Photo credit: xoxoBella.

Roasted Brussels sprouts with pancetta, feta, and pomegranate combine brightness, texture, and savory depth. The mix creates a standout side that complements the season beautifully.
Get the Recipe: Roasted Brussels Sprout Pomegranate Pancetta Feta Casserole

Mashed Rutabaga with Garlic Herb Butter

Mashed Rutabaga with Garlic Herb Butter. Photo credit: Running to the Kitchen.

Mashed rutabaga with garlic herb butter brings earthy comfort in a creamy, warmly seasoned bowl. It serves as a welcome alternative for guests wanting something beyond the usual potatoes.
Get the Recipe: Mashed Rutabaga with Garlic Herb Butter

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Hi, I'm Shruthi! I am the owner and blogger at Parallel Plates. I love everything about food, and I hope that you can find the best recipe inspiration, trends, hacks, and more here.

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