• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Parallel Plates
  • About
  • Contact
  • Recipes
    • Appetizers
    • Breakfast
    • Soups
    • Sides
    • Desserts
  • Resources
menu icon
go to homepage
  • About
  • Contact
  • Recipes
    • Appetizers
    • Breakfast
    • Soups
    • Sides
    • Desserts
  • Resources
search icon
Homepage link
  • About
  • Contact
  • Recipes
    • Appetizers
    • Breakfast
    • Soups
    • Sides
    • Desserts
  • Resources
×
Home » Sides

33 Thanksgiving sides that win the room before the turkey arrives

Published: Nov 14, 2025 by Shruthi · This post may contain affiliate links · Leave a Comment

Holiday tables get a lot more fun when you’ve got Thanksgiving sides that win the room before the turkey arrives, and these recipes know exactly how to do that. They’re the kind of dishes that bring color, comfort, and a bit of personality to the spread without asking you to overthink anything. Everything here leans on simple prep, dependable flavor, and that “go ahead and grab seconds” energy that keeps people talking long after the plates are cleared.

An overview of a plate of spinach casserole with a fork.

Spinach Casserole. Photo credit: Urban Farmie.

Corn Casserole with Cream Cheese

An image of corn casserole with cream cheese, ready to be served.
Corn Casserole with Cream Cheese. Photo credit: Urban Farmie.

This corn casserole turns creamy and smooth with the help of cream cheese and any kind of corn you have. It fits the theme because its easy prep and cozy texture make it a crowd-pleaser before the main dish even hits the table.
Get the Recipe: Corn Casserole with Cream Cheese

Easy, Cheesy Asparagus Casserole

A close up view of a cooked asparagus casserole in a baking dish.
Easy, Cheesy Asparagus Casserole. Photo credit: Urban Farmie.

Cheesy asparagus casserole bakes into a tender, golden dish with a crunchy top. It fits the theme because it’s hearty, fast to prep, and always gets attention the moment it’s served.
Get the Recipe: Easy, Cheesy Asparagus Casserole

Cranberry Sauce with Dried Cranberries

Close up of cranberry sauce made with dried cranberries.
Cranberry Sauce with Dried Cranberries. Photo credit: Urban Farmie.

Cranberry sauce with dried cranberries brings bright, sweet-tart flavor to the plate. It fits the theme because its quick prep and bold color make it shine before the turkey even arrives.
Get the Recipe: Cranberry Sauce with Dried Cranberries

Garlic Butter Fondant Potatoes

Garlic Butter Fondant Potatoes. Photo credit: xoxoBella.

Fondant potatoes turn crisp on the outside and tender in the center with garlic, thyme, and butter. They fit the theme because their rich flavor and elegant look steal the spotlight right away.
Get the Recipe: Garlic Butter Fondant Potatoes

Instant Pot Spinach Artichoke Dip

A close up photo of instant pot spinach artichoke dip placed in a white bowl with wooden spoon in the side.
Instant Pot Spinach Artichoke Dip. Photo credit: Urban Farmie.

Spinach artichoke dip comes together creamy and smooth in minutes. It fits the theme because it brings people in early and sets the tone for a good spread.
Get the Recipe: Instant Pot Spinach Artichoke Dip

Air Fryer Sweet Potato Casserole Stacks

Air Fryer Sweet Potato Casserole Stacks. Photo credit: xoxoBella.

Sweet potato casserole stacks bake up crispy on top and soft inside with a hint of sour cream. They fit the theme because their layered look and bold flavor grab attention instantly.
Get the Recipe: Air Fryer Sweet Potato Casserole Stacks

Garlic Parmesan Baby Potatoes

Garlic Parmesan Baby Potatoes. Photo credit: xoxoBella.

Parmesan potatoes roast with garlic and herbs for a crisp, comforting side. They fit the theme because their simple prep and big flavor make them a hit before the main event.
Get the Recipe: Garlic Parmesan Baby Potatoes

Chopped Crispy Citrus Chicken Salad

Chopped Crispy Citrus Chicken Salad. Photo credit: Running to the Kitchen.

This citrus chicken salad mixes rotisserie chicken, fruit, and greens into a fresh, colorful bowl. It fits the theme because its bright flavors give the table a lift before heavier dishes show up.
Get the Recipe: Chopped Crispy Citrus Chicken Salad

Spinach Casserole

An overview of a plate of spinach casserole with a fork.
Spinach Casserole. Photo credit: Urban Farmie.

Spinach casserole turns creamy, cheesy, and bubbly in half an hour. It fits the theme because it brings easy comfort that stands out right away.
Get the Recipe: Spinach Casserole

Whole Roasted Gochujang Cauliflower

A close up view of whole roasted cauliflower.
Whole Roasted Gochujang Cauliflower. Photo credit: Urban Farmie.

Gochujang cauliflower roasts into a bold, tangy dish with a deep savory kick. It fits the theme because its color and strong flavor grab attention before anything else on the table.
Get the Recipe: Whole Roasted Gochujang Cauliflower

Pineapple Stuffing

An overhead image of pineapple stuffing on a serving plate.
Pineapple Stuffing. Photo credit: Urban Farmie.

Pineapple stuffing bakes into a sweet, buttery side with a retro vibe. It fits the theme because it’s unexpected, fun, and gets people talking early.
Get the Recipe: Pineapple Stuffing

Garlic Rolls

An overhead image of garlic rolls on a wire rack.
Garlic Rolls. Photo credit: Urban Farmie.

Garlic rolls bake soft and fluffy with a buttery garlic topping. They fit the theme because warm bread on the table always wins people over immediately.
Get the Recipe: Garlic Rolls

Beet Salad with Feta

Beet Salad with Feta. Photo credit: MOON and spoon and yum.

Beet salad with feta adds color, earthy notes, and creamy contrast. It fits the theme because its freshness balances the table and catches the eye first.
Get the Recipe: Beet Salad with Feta

Coconut Red Lentil Curry

Coconut red lentil curry served in a bowl over white rice.
Coconut Red Lentil Curry. Photo credit: Urban Farmie.

Coconut red lentil curry cooks into a creamy, spiced dish ready in half an hour. It fits the theme because its bold flavor brings something different to the lineup right away.
Get the Recipe: Coconut Red Lentil Curry

Crispy Baked Carrot Chips

Crispy Baked Carrot Chips. Photo credit: Running to the Kitchen.

Sweet and spicy carrot chips roast into crisp, snackable bites. They fit the theme because they add crunch and fun variety before the turkey shows up.
Get the Recipe: Crispy Baked Carrot Chips

Air Fryer Baby Potatoes

Air Fryer Baby Potatoes. Photo credit: Running to the Kitchen.

Rosemary baby potatoes cook crisp on the outside and tender inside. They fit the theme because their simple prep and great texture make them a go-to starter side.
Get the Recipe: Air Fryer Baby Potatoes

Smoky Purple Sweet Potato Fries

Smoky Purple Sweet Potato Fries. Photo credit: MOON and spoon and yum.

Purple sweet potato fries bake into colorful, slightly sweet fries. They fit the theme because their bright look gets instant attention on the table.
Get the Recipe: Smoky Purple Sweet Potato Fries

Maple Roasted Rainbow Carrots

Maple Roasted Rainbow Carrots. Photo credit: xoxoBella.

Maple-roasted rainbow carrots bring cayenne, goat cheese, and pomegranate for color and balance. They fit the theme because they’re eye-catching and bring layered flavor right away.
Get the Recipe: Maple Roasted Rainbow Carrots

Sheet Pan Garlic Parmesan Roasted Carrots

Sheet Pan Garlic Parmesan Roasted Carrots. Photo credit: xoxoBella.

Garlic parmesan roasted carrots bake crisp with savory depth. They fit the theme because they’re quick to prep and add a strong flavor that stands out.
Get the Recipe: Sheet Pan Garlic Parmesan Roasted Carrots

Stuffed Baked Potatoes

A close-up image of stuffed baked potatoes.
Stuffed Baked Potatoes. Photo credit: Urban Farmie.

Stuffed baked potatoes with mushrooms, spinach, and cheddar turn hearty and comforting. They fit the theme because they deliver big flavor quickly and feel special from the moment they’re served.
Get the Recipe: Stuffed Baked Potatoes

Roasted Brussels Sprout Pomegranate Pancetta Feta Casserole

Roasted Brussels Sprout Pomegranate Pancetta Feta Casserole. Photo credit: xoxoBella.

Brussels sprouts with pancetta, feta, and pomegranate roast into a vibrant, flavorful side. They fit the theme because their color and mix of textures make them a standout before anything else.
Get the Recipe: Roasted Brussels Sprout Pomegranate Pancetta Feta Casserole

Green Beans with Cranberries, Bacon and Goat cheese

Close-up of green beans with cranberries, bacon, and goat cheese in a black plate.
Green Beans with Cranberries, Bacon and Goat cheese. Photo credit: Running to the Kitchen.

Green beans with cranberries, bacon, and goat cheese bring sweet, savory, and creamy notes together. They fit the theme because they bring brightness and texture the moment they hit the table.
Get the Recipe: Green Beans with Cranberries, Bacon and Goat cheese

Baked Gouda Mac and Cheese

An overhead image of a cooked gouda mac and cheese in a baking pan.
Baked Gouda Mac and Cheese. Photo credit: Urban Farmie.

Gouda mac and cheese bakes creamy with a subtle smoky depth. It fits the theme because its rich flavor and quick prep make it a favorite early on.
Get the Recipe: Baked Gouda Mac and Cheese

Crispy Roasted White Sweet Potatoes

Crispy Roasted White Sweet Potatoes. Photo credit: Running to the Kitchen.

Roasted white sweet potatoes come out crisp and golden with simple herbs. They fit the theme because they balance the spread and bring easy comfort right away.
Get the Recipe: Crispy Roasted White Sweet Potatoes

Vegan Stuffing

An overhead view of skillet with stuffing and a fork and spoon in it.
Vegan Stuffing. Photo credit: Urban Farmie.

This stuffing uses wholesome ingredients to create a hearty, flavor-packed side. It fits the theme because it brings classic comfort that people reach for immediately.
Get the Recipe: Vegan Stuffing

Lemon Greek Potatoes

Close-up image of lemon greek potatoes in a dish.
Lemon Greek Potatoes. Photo credit: Parallel Plates.

Lemon-roasted Greek potatoes bake into crisp, tender wedges with bright seasoning. They fit the theme because their bold flavor wakes up the whole table before the turkey arrives.
Get the Recipe: Lemon Greek Potatoes

Roasted Cabbage Steaks

An image of roasted cabbage steaks on a serving plate.
Roasted Cabbage Steaks. Photo credit: Urban Farmie.

Roasted cabbage steaks caramelize around the edges and stay tender inside. They fit the theme because they’re simple, fast, and bring a fresh angle to the table early.
Get the Recipe: Roasted Cabbage Steaks

Crispy Roasted Turnips with Chive Butter Sauce

Crispy Roasted Turnips with Chive Butter Sauce. Photo credit: Running to the Kitchen.

Roasted turnips with chive butter sauce bring natural sweetness and a smooth finish. They fit the theme because they give guests something different to talk about before the main course.
Get the Recipe: Crispy Roasted Turnips with Chive Butter Sauce

Kale Salad With Cranberries

A horizontal image of kale salad with cranberries.
Kale Salad With Cranberries. Photo credit: Urban Farmie.

Kale salad with cranberries mixes lemon, nuts, and greens for a fresh balance. It fits the theme because it’s quick to prepare and cuts through heavier dishes from the start.
Get the Recipe: Kale Salad With Cranberries

Vanilla Carrot Parsnip Puree

Vanilla Carrot Parsnip Puree. Photo credit: Running to the Kitchen.

Vanilla carrot and parsnip purée blends smooth and lightly sweet. It fits the theme because it adds a refined touch that shines early in the meal.
Get the Recipe: Vanilla Carrot Parsnip Puree

Mashed Rutabaga with Garlic Herb Butter

Mashed Rutabaga with Garlic Herb Butter. Photo credit: Running to the Kitchen.

Mashed rutabaga with garlic herb butter brings earthy comfort and creamy texture. It fits the theme because it offers a fresh change that grabs interest before the turkey arrives.
Get the Recipe: Mashed Rutabaga with Garlic Herb Butter

Roasted Purple Sweet Potatoes

Roasted Purple Sweet Potatoes. Photo credit: Running to the Kitchen.

Smashed purple sweet potatoes roast crisp with herbs for a vibrant side. They fit the theme because their color and texture make them memorable right away.
Get the Recipe: Roasted Purple Sweet Potatoes

Easy Dinner Rolls

Close-up of a batch of a golden-brown dinner rolls.
Easy Dinner Rolls. Photo credit: Urban Farmie.

These soft dinner rolls bake tender with a buttery finish. They fit the theme because fresh bread always gets people reaching for seconds before the main dish appears.
Get the Recipe: Easy Dinner Rolls

More Sides

  • An overhead image of pineapple stuffing on a serving plate.
    33 holiday side dishes people are choosing over the main course
  • A bowl of radicchio endive chicken salad.
    30 easy holiday sides for last-minute cooks
  • A white plate with cabbage slaw, sliced apples, and white beans on a metal sheet pan with a beige linen napkin.
    21 simple veggie sides that steal the spotlight
  • An image of corn casserole with cream cheese, ready to be served.
    The 31 most underrated side dishes you’re not cooking

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Close up headshot

Hi, I'm Shruthi! I am the owner and blogger at Parallel Plates. I love everything about food, and I hope that you can find the best recipe inspiration, trends, hacks, and more here.

More about me →

Popular

  • Close-up image of Cranberry Tartlets.
    Christmas pies & tarts to make your holiday table shine
  • An overhead image of slow cooker tortellini soup in a bowl.
    33 creamy soups that feel like nostalgia in a bowl
  • A plate of Jamaican patties.
    27 appetizers that make dinner feel like a celebration
  • An image of an Ethiopian cabbage.
    15 vegetable stews that warm you from the inside out

Footer

↑ back to top

About

  • Privacy Policy
  • Disclosure & Terms of Use
  • Cookie Policy
  • Accessibility Policy

Newsletter

  • Sign Up!

Contact

  • Contact

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2024 Black Bicycle LLC