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Home » Sides

28 Thanksgiving vegetable sides that won’t get pushed to the edge of the plate

Published: Nov 8, 2025 by Shruthi · This post may contain affiliate links · Leave a Comment

Thanksgiving vegetable sides deserve to be just as exciting as everything else on the table, not something people push around while reaching for the turkey. These are the kinds of dishes that make you actually want seconds, with bold flavor and good texture so they stand on their own. Nothing complicated or show-offy, just vegetables cooked in a way that makes them feel like a real part of the meal. If you’ve ever watched a big bowl of veggies get ignored, this is your sign to try something that actually brings some joy to the plate.

An overhead view of skillet with stuffing and a fork and spoon in it.
Vegan Stuffing Recipe. Photo Credit: Urban Farmie

Lemon Greek Potatoes

Close-up image of lemon greek potatoes in a dish.
Lemon Greek Potatoes. Photo credit: Parallel Plates.

Lemon-roasted Greek potatoes develop a golden exterior with a bright hint of citrus. They fill the role of a Thanksgiving vegetable side by cutting through richer dishes and refreshing the palate.
Get the Recipe: Lemon Greek Potatoes

Sweet Potato Cornbread

An image of a slice of sweet potato cornbread on a plate with butter and honey on top.
Sweet Potato Cornbread. Photo credit: Urban Farmie.

Sweet potato cornbread develops a lightly crisp edge and a soft interior with natural depth. It serves as a Thanksgiving vegetable side that pairs naturally with a range of holiday flavors.
Get the Recipe: Sweet Potato Cornbread

Air Fryer Artichoke

A white plate with two grilled artichoke halves and a small stone bowl of dipping sauce.
Air Fryer Artichoke. Photo credit: Urban Farmie.

Air-fried artichokes come out crisp yet soft in key places, inspired by Roman-Jewish cooking traditions. They work as a Thanksgiving vegetable side that feels thoughtful but doesn’t require complicated steps.
Get the Recipe: Air Fryer Artichoke

Sweet Potato Skins

A horizontal image of baked sweet potato skins.
Sweet Potato Skins. Photo credit: Urban Farmie.

Loaded sweet potato skins bring a mixture of creamy and cheese-topped texture in a colorful presentation. They make a lively Thanksgiving vegetable side that works especially well when feeding a crowd.
Get the Recipe: Sweet Potato Skins

Spinach Casserole

An overview of a plate of spinach casserole with a fork.
Spinach Casserole. Photo credit: Urban Farmie.

Creamy spinach casserole melts together greens and cheese in about thirty minutes. It fits as a Thanksgiving vegetable side by adding something smooth and comforting to balance dishes that are more rich or heavy.
Get the Recipe: Spinach Casserole

Squash Casserole with Stuffing

An image of Squash Casserole in a baking dish.
Squash Casserole with Stuffing. Photo credit: Urban Farmie.

Squash casserole layered with stuffing and a savory sauce has a comforting, smooth texture. It performs well as a Thanksgiving vegetable side for guests who enjoy something steady and hearty.
Get the Recipe: Squash Casserole with Stuffing

Vegan Stuffing

An overhead view of skillet with stuffing and a fork and spoon in it.
Vegan Stuffing. Photo credit: Urban Farmie.

This plant-based stuffing has a hearty texture and a grounded, savory taste that fits into many holiday spreads. It works well as a Thanksgiving vegetable side because it brings substance to the table without feeling heavy, making it easy to enjoy alongside other dishes.
Get the Recipe: Vegan Stuffing

Vegan Drumsticks

An image of vegan drumsticks on a plate garnished with fresh green herbs and a lemon wedge.
Vegan Drumsticks. Photo credit: Urban Farmie.

These plant-based drumsticks have a crisp outside and tender bite that feel festive and fun. They work as a Thanksgiving vegetable side because they offer a comforting option for guests who prefer vegetable-forward dishes.
Get the Recipe: Vegan Drumsticks

Slow Cooker Green Bean Casserole

An overhead image of slow cooker green bean casserole on a plate.
Slow Cooker Green Bean Casserole. Photo credit: Urban Farmie.

This slow cooker green bean casserole needs only a few minutes of hands-on work and frees up oven space. It works well as a Thanksgiving vegetable side because it helps manage time while still contributing something steady and familiar.
Get the Recipe: Slow Cooker Green Bean Casserole

Din Tai Fung Green Beans

Overhead view of green beans placed on a paper towel on a platter.
Din Tai Fung Green Beans. Photo credit: Urban Farmie.

These garlic green beans use only a few ingredients to develop a strong, steady flavor. They function as a Thanksgiving vegetable side that is quick to prepare and appreciated by most guests.
Get the Recipe: Din Tai Fung Green Beans

Classic American Potato Salad

An overhead image of the classic American potato salad in a white serving dish.
Classic American Potato Salad. Photo credit: Urban Farmie.

This American potato salad with eggs and a creamy dressing benefits from being prepared ahead. It works as a Thanksgiving vegetable side because it eases day-of preparation while still feeling complete.
Get the Recipe: Classic American Potato Salad

Green Bean Casserole with Cream Cheese

A  Green Bean Casserole with Cream Cheese topped with a golden-brown crust and garnished with sliced green onions.
Green Bean Casserole with Cream Cheese. Photo credit: Urban Farmie.

A classic green bean casserole with cream cheese is easy to assemble and dependable in texture. It fits the Thanksgiving vegetable side role by bringing a familiar dish guests recognize and appreciate.
Get the Recipe: Green Bean Casserole with Cream Cheese

Air Fryer Buffalo Cauliflower

Air fryer vegan buffalo cauliflower bites in a bowl with dip nearby, placed under a wooden board.
Air Fryer Buffalo Cauliflower. Photo credit: Urban Farmie.

These baked or air-fried cauliflower pieces bring a bit of crunch and heat. They act as a spirited Thanksgiving vegetable side that adds energy to the spread without taking long to cook.
Get the Recipe: Air Fryer Buffalo Cauliflower

Baked Cauliflower with Cheese

An overhead image of baked cauliflower with cheese with a serving missing at the bottom.
Baked Cauliflower with Cheese. Photo credit: Urban Farmie.

Cauliflower baked in a creamy sauce with a browned top brings a steady sense of comfort. It suits a Thanksgiving vegetable side role by filling in where something warm and familiar is welcome on the holiday table.
Get the Recipe: Baked Cauliflower with Cheese

Gomen Wat (Spicy Ethiopian Greens)

An overhead view of gomen wat in a white bowl.
Gomen Wat (Spicy Ethiopian Greens). Photo credit: Urban Farmie.

Gomen Wat, made with slowly braised collard greens and gentle spices, carries depth and comfort. It stands as a Thanksgiving vegetable side that introduces tradition and variety to the holiday spread.
Get the Recipe: Gomen Wat (Spicy Ethiopian Greens)

Easy Egg Rolls

An image of vegan egg rolls arranged on a serving dish with sweet chili sauce on the side.
Easy Egg Rolls. Photo credit: Urban Farmie.

Vegan egg rolls, crisp outside and filled inside, add something playful to the table. They make a Thanksgiving vegetable side that breaks up heavier dishes without adding extra time.
Get the Recipe: Easy Egg Rolls

Air Fryer Brussels Sprouts

A close up image of air fryer brussels sprouts.
Air Fryer Brussels Sprouts. Photo credit: Urban Farmie.

Brussels sprouts cooked in the air fryer become crisp on the outside and tender inside in under half an hour. This makes them a convenient Thanksgiving vegetable side when the kitchen is busy, as they add contrast to heavier items on the plate.
Get the Recipe: Air Fryer Brussels Sprouts

Funeral Potatoes (with Real Potatoes)

A close up image of cheesy potatoes in a casserole, garnished with parsley.
Funeral Potatoes (with Real Potatoes). Photo credit: Urban Farmie.

Cheesy potatoes with chives and a crisp cornflake topping evoke a nostalgic table memory. They work as a Thanksgiving vegetable side by offering comfort in a familiar form and quick cooking time.
Get the Recipe: Funeral Potatoes (with Real Potatoes)

Stir Fry Green Beans with Coconut

A top-down view of stir-fried green beans with coconut on a white plate, accompanied by a white napkin and fork.
Stir Fry Green Beans with Coconut. Photo credit: Urban Farmie.

Stir-fried green beans with coconut and warm spices create a lively combination. As a Thanksgiving vegetable side, it brings a fresh point of interest to plates that lean toward familiar holiday flavors.
Get the Recipe: Stir Fry Green Beans with Coconut

3 Ingredient Broccoli Cheese Casserole

An image of broccoli cheese casserole served on a table with a spoon on the right side.
3 Ingredient Broccoli Cheese Casserole. Photo credit: Urban Farmie.

This three-ingredient broccoli cheese casserole comes together quickly with a smooth, creamy finish. It works as a Thanksgiving vegetable side because it delivers familiarity with very little effort.
Get the Recipe: 3 Ingredient Broccoli Cheese Casserole

Easy, Cheesy Asparagus Casserole

A close up view of a cooked asparagus casserole in a baking dish.
Easy, Cheesy Asparagus Casserole. Photo credit: Urban Farmie.

This casserole features asparagus with a light crunch from breadcrumbs and a gentle layer of melted cheese. It stands out as a Thanksgiving vegetable side because it brings a fresh yet familiar texture that pairs smoothly with the rest of the meal.
Get the Recipe: Easy, Cheesy Asparagus Casserole

Butternut Squash Casserole

An overhead image of savory butternut squash casserole on a plate.
Butternut Squash Casserole. Photo credit: Urban Farmie.

Butternut squash casserole with vegetables, herbs, and cheese under a crisp top has a hearty presence. It functions as a Thanksgiving vegetable side that adds color and substance without requiring complicated prep.
Get the Recipe: Butternut Squash Casserole

Roasted Kabocha Squash

Close-up of baked kabocha squash slices seasoned with sesame seeds.
Roasted Kabocha Squash. Photo credit: Urban Farmie.

Roasted kabocha squash caramelizes nicely with very little preparation. Its simplicity makes it a reliable Thanksgiving vegetable side when time is short and the menu is already full of tasks.
Get the Recipe: Roasted Kabocha Squash

Roasted Cabbage Steaks

An image of roasted cabbage steaks on a serving plate.
Roasted Cabbage Steaks. Photo credit: Urban Farmie.

Roasted cabbage steaks have charred edges and a tender center, offering a different texture than many traditional sides. They make a Thanksgiving vegetable side that stands out without needing complex preparation.
Get the Recipe: Roasted Cabbage Steaks

Grilled Asparagus

Grilled asparagus on foil-lined baking sheet with lemon slice.
Grilled Asparagus. Photo credit: Urban Farmie.

Grilled asparagus seasoned simply with oil and herbs carries an earthy character and cooks quickly. It serves well as a Thanksgiving vegetable side when freshness is needed on the table.
Get the Recipe: Grilled Asparagus

Green Beans and Potatoes

An image of green beans in a serving bowl with a spoon resting on it.
Green Beans and Potatoes. Photo credit: Urban Farmie.

Green beans and potatoes cooked until tender with light seasoning create a straightforward dish. As a Thanksgiving vegetable side, it fits smoothly among richer foods and takes minimal effort to prepare.
Get the Recipe: Green Beans and Potatoes

Roasted Vegetable Salad

An overhead image of roasted vegetable salad on a serving dish. with the dressing on the side.
Roasted Vegetable Salad. Photo credit: Urban Farmie.

A roasted vegetable salad with a light vinaigrette can be served warm or chilled for flexibility. It stands as a Thanksgiving vegetable side that introduces balance among denser holiday dishes.
Get the Recipe: Roasted Vegetable Salad

Stuffed Baked Potatoes

A close-up image of stuffed baked potatoes.
Stuffed Baked Potatoes. Photo credit: Urban Farmie.

Stuffed baked potatoes with mushrooms, spinach, and cheese bring both convenience and comfort. They act as a Thanksgiving vegetable side that does not require extra dishes and still feels complete.
Get the Recipe: Stuffed Baked Potatoes

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Hi, I'm Shruthi! I am the owner and blogger at Parallel Plates. I love everything about food, and I hope that you can find the best recipe inspiration, trends, hacks, and more here.

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