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Home » Vegetarian

You’ll Forget These 30 Recipes Are Even Vegetarian

Published: Jun 30, 2025 by Shruthi · This post may contain affiliate links · Leave a Comment

These vegetarian recipes are so good, you won’t even think about what’s missing. They’re bold, craveable, and straight-up great whether you eat meat or not. This is the kind of food that speaks for itself—big flavor, easy to love, and perfect for weeknights or when you want to impress someone without overthinking it.

An overhead image of black bean enchiladas in a baking dish.
Black Bean Enchiladas. Photo credit: Urban Farmie.

Spicy Soba Noodles

An overhead image of spicy soba noodles in a bowl.
Spicy Soba Noodles. Photo credit: Urban Farmie.

Spicy soba noodles come together with vegetables and a bold sauce in under 30 minutes. It’s a quick vegetarian meal that fits into busy evenings without much effort.
Get the Recipe: Spicy Soba Noodles

Roasted Cauliflower Soup

An image of roasted cauliflower soup in a white bowl, with fresh thyme on the side.
Roasted Cauliflower Soup. Photo credit: Urban Farmie.

Roasted cauliflower soup made with garlic, thyme, and cumin comes together fast and works across any season. Its creamy texture makes it a reliable vegetarian option for lunch or dinner.
Get the Recipe: Roasted Cauliflower Soup

Vegetarian Tater Tot Casserole

An image of cooked tater tot casserole.
Vegetarian Tater Tot Casserole. Photo credit: Urban Farmie.

Tater tot casserole layers a creamy vegetable base with a crispy top for an easy weeknight dish. This is a straightforward vegetarian dinner that's also kid-friendly.
Get the Recipe: Vegetarian Tater Tot Casserole

Jamaican Rasta Pasta

An overhead image of cooked rasta pasta on a serving bowl.
Jamaican Rasta Pasta. Photo credit: Urban Farmie.

Vegan rasta pasta uses pantry staples and mild spices to make a 30-minute meal. It's a practical vegetarian choice for nights when time is limited.
Get the Recipe: Jamaican Rasta Pasta

Green Beans and Potatoes

An image of green beans in a serving bowl with a spoon resting on it.
Green Beans and Potatoes. Photo credit: Urban Farmie.

Green beans and potatoes cook up in about 25 minutes using basic ingredients. This simple vegetarian side works well for both everyday dinners and holidays.
Get the Recipe: Green Beans and Potatoes

Thai Curried Butternut Squash Soup

Top view of butternut squash soup with a spoon in it.
Thai Curried Butternut Squash Soup. Photo credit: Urban Farmie.

Butternut squash soup with coconut milk and spice is ready with minimal prep. It’s a go-to vegetarian dish for colder months, suitable for lunch or dinner.
Get the Recipe: Thai Curried Butternut Squash Soup

Roasted Cabbage Steaks

An image of roasted cabbage steaks on a serving plate.
Roasted Cabbage Steaks. Photo credit: Urban Farmie.

Roasted cabbage steaks bake in 35 minutes and come out crisp on the edges. This vegetarian side fits into regular dinners or larger holiday spreads.
Get the Recipe: Roasted Cabbage Steaks

Black Bean Enchiladas

An overhead image of black bean enchiladas in a baking dish.
Black Bean Enchiladas. Photo credit: Urban Farmie.

Easy black bean enchiladas with homemade red sauce and queso fresco are ready in under an hour. They’re a solid vegetarian choice when you want something classic and filling.
Get the Recipe: Black Bean Enchiladas

Easy Veggie Lasagna

An image of a slice of vegetable lasagna on a white serving plate.
Easy Veggie Lasagna. Photo credit: Urban Farmie.

Vegetable lasagna stacks roasted vegetables, pasta, and cheese into a baked dish that works for feeding a group. This makes it a dependable vegetarian meal that works for both dinner and leftovers.
Get the Recipe: Easy Veggie Lasagna

Nigerian Fried Rice

An overhead image of Nigerian fried rice in a serving bowl.
Nigerian Fried Rice. Photo credit: Urban Farmie.

Nigerian fried rice comes together in just 15 minutes with long-grain rice and vegetables. It’s a fast vegetarian option that works well for casual meals or gatherings.
Get the Recipe: Nigerian Fried Rice

3 Ingredient Broccoli Cheese Casserole

An image of broccoli cheese casserole served on a table with a spoon on the right side.
3 Ingredient Broccoli Cheese Casserole. Photo credit: Urban Farmie.

Broccoli cheese casserole uses just three ingredients and bakes in about 30 minutes. It’s a quick vegetarian side that fits easily into any dinner.
Get the Recipe: 3 Ingredient Broccoli Cheese Casserole

Ethiopian Cabbage

A close up image of cooked Ethiopian cabbage in a skillet pan with a wooden serving spoon mixing the dish.
Ethiopian Cabbage. Photo credit: Urban Farmie.

Ethiopian cabbage stew is a one-pot dish with basic ingredients and warming spices. It’s a practical vegetarian meal that doesn’t require much prep.
Get the Recipe: Ethiopian Cabbage

Pineapple Fried Rice

An image of pineapple fried rice on a plate.
Pineapple Fried Rice. Photo credit: Urban Farmie.

Pineapple fried rice with roasted tofu and crispy rice cooks on a single sheet pan. This makes it an easy vegetarian dinner with quick cleanup.
Get the Recipe: Pineapple Fried Rice

Cottage Cheese Egg Bake

A slice of cottage cheese egg bake served on a plate.
Cottage Cheese Egg Bake. Photo credit: Urban Farmie.

This cottage cheese egg bake is filled with vegetables and cheese and bakes in 60 minutes. It’s a useful vegetarian option for meal prep breakfasts.
Get the Recipe: Cottage Cheese Egg Bake

Slow Cooker French Onion Soup

An overhead image of slow cooker French onion soup.
Slow Cooker French Onion Soup. Photo credit: Urban Farmie.

Slow cooker French onion soup uses caramelized onions, thyme, and cheese with little hands-on time. It’s a low-effort vegetarian dinner that works on busy days.
Get the Recipe: Slow Cooker French Onion Soup

Slow Cooker Vegetarian Chili

A close up image of slow cooker vegetarian chili in a bowl.
Slow Cooker Vegetarian Chili. Photo credit: Urban Farmie.

Slow cooker vegetarian chili is rich with flavor and made for set-it-and-forget-it cooking. It’s a reliable vegetarian option for weeknights or meal prep.
Get the Recipe: Slow Cooker Vegetarian Chili

Slow Cooker Ratatouille

An image of ratatouille on a plate with bread.
Slow Cooker Ratatouille. Photo credit: Urban Farmie.

Slow cooker ratatouille turns fresh vegetables into a tomato-based stew without much active cooking. It’s a straightforward vegetarian meal for when you want something hands-off.
Get the Recipe: Slow Cooker Ratatouille

Instant Pot Tortellini Soup

An image of instant pot tortellini soup in a bowl.
Instant Pot Tortellini Soup. Photo credit: Urban Farmie.

Instant Pot tortellini soup brings together cheese-filled pasta and vegetables in under 30 minutes. It’s a quick vegetarian dish that works well on busy weeknights.
Get the Recipe: Instant Pot Tortellini Soup

Sheet Pan Bibimbap

A bowl of Sheet Pan Bibimbap with a pair of chopsticks.
Sheet Pan Bibimbap. Photo credit: Urban Farmie.

Sheet pan bibimbap features roasted vegetables and tofu, ready in about 35 minutes. This one-pan vegetarian meal keeps both prep and cleanup simple.
Get the Recipe: Sheet Pan Bibimbap

Easy Egg Rolls

An image of vegan egg rolls arranged on a serving dish with sweet chili sauce on the side.
Easy Egg Rolls. Photo credit: Urban Farmie.

Vegan egg rolls cook in 20 minutes and come out crisp. They’re a practical vegetarian snack or side for casual meals and gatherings.
Get the Recipe: Easy Egg Rolls

Gochujang Cauliflower Tacos

A close-up image of gochujang cauliflower tacos on a plate, accompanied by a small bowl of lime slices and sliced red onions.
Gochujang Cauliflower Tacos. Photo credit: Urban Farmie.

Korean-style cauliflower tacos are fast to prepare and can be topped however you like. They’re a dependable vegetarian option for low-key dinners.
Get the Recipe: Gochujang Cauliflower Tacos

Tofu Lettuce Wraps

An overview of five tofu lettuce wraps on a white plate.
Tofu Lettuce Wraps. Photo credit: Urban Farmie.

Tofu lettuce wraps come together fast with crunchy vegetables and savory flavors. They’re a reliable vegetarian lunch that’s ready in minutes.
Get the Recipe: Tofu Lettuce Wraps

Kung Pao Tofu

An image of kung pao tofu served in a bowl over rice.
Kung Pao Tofu. Photo credit: Urban Farmie.

Kung Pao tofu combines tofu, peppers, and peanuts in a bold sauce, done in about 30 minutes. It’s a strong vegetarian choice when you're after texture and flavor.
Get the Recipe: Kung Pao Tofu

Eggplant Casserole

An eggplant casserole in a baking dish, accompanied by a wooden spoon.
Eggplant Casserole. Photo credit: Urban Farmie.

Eggplant casserole layers vegetables, herbs, and cheese into a baked dish suited for family meals. It’s a straightforward vegetarian dinner with lasting leftovers.
Get the Recipe: Eggplant Casserole

Vegan Cabbage Fritters

An overhead image of cooked cabbage fritters in a pan.
Vegan Cabbage Fritters. Photo credit: Urban Farmie.

Cabbage and onion fritters cook up crisp and are easy to make. They’re a handy vegetarian snack or side for casual settings.
Get the Recipe: Vegan Cabbage Fritters

Sesame Tofu

An overhead image of sesame tofu with rice on the side.
Sesame Tofu. Photo credit: Urban Farmie.

Sesame tofu with vegetables and sauce is ready quickly and works well for dinner. It’s a simple vegetarian option with plenty of texture.
Get the Recipe: Sesame Tofu

Mushroom Stroganoff

An image of mushroom stroganoff and white rice on a plate, with a fork on the side.
Mushroom Stroganoff. Photo credit: Urban Farmie.

Mushroom stroganoff is done in 30 minutes and pairs with pasta, rice, or potatoes. It’s a solid vegetarian meal when you want something creamy without a long cook time.
Get the Recipe: Mushroom Stroganoff

Vegetable Korma

An overhead image of vegetable korma in a bowl, garnished with cilantro and with a spoon on the side.
Vegetable Korma. Photo credit: Urban Farmie.

Vegetable korma is made with hearty vegetables and a coconut base, ready in 40 minutes. It’s a flavorful vegetarian dinner for busy nights.
Get the Recipe: Vegetable Korma

Mushroom Masala

An image of cooked mushroom masala in a skillet.
Mushroom Masala. Photo credit: Urban Farmie.

Mushroom masala comes together in 30 minutes with a tomato-coconut base. It’s a useful vegetarian option that pairs well with rice or naan.
Get the Recipe: Mushroom Masala

Stuffed Baked Potatoes

A close-up image of stuffed baked potatoes.
Stuffed Baked Potatoes. Photo Credit: Urban Farmie

These baked potatoes are filled with mushrooms, spinach, and cheddar and are done in 30 minutes. They’re a hearty vegetarian side for any weeknight or special meal.
Get the Recipe: Stuffed Baked Potatoes

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Hi, I'm Shruthi! I am the owner and blogger at Parallel Plates. I love everything about food, and I hope that you can find the best recipe inspiration, trends, hacks, and more here.

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